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French toast



INGREDIENTS
  • 2 eggs
  • 1/8 cup / 30 ml of milk
  • 1 teaspoon of granulated sugar
  • 1/4 teaspoon of cinnamon powder
  • Pinch of salt
  • 1 tea spoon of vanilla
  • 6 thick slices of bread
  • Oil and butter to toast
  • Icing sugar to sprinkle
METHOD
  • Crack the eggs into a bowl
  • Add milk, granulated sugar, vanilla, cinnamon powder and salt to the bowl
  • Whisk them until the ingredients are mixed well
  • Heat a pan and add cooking oil & butter
  • When the butter is becoming golden color, dip the both sides of slice in the egg mixture and put that to your pan to toast
  • Let one side of the slice toast for few seconds and flip it over without burning (when the slice become golden brown color)
  • Continue the same procedure by dipping in the egg mixture and toasting the rest of the slices.
  • Sprinkle some icing sugar over it after all are toasted and taste with your loved ones
                            ~The best for your loved ones❤~

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